Depending on where you grew up, you refer to candy ice cream topping as either jimmies or sprinkles. But no matter what you call ‘em, you’ll no doubt recognize the similarities between the candy-coating and the design on the new Fall/Winter 212 Duckie Brown collection for Florsheim. Available in both “rainbow” and “chocolate” varietals, these beaded brogues look good enough to eat.
Designers Daniel Silver and Steven Cox developed their third collection for shoe giant Florsheim with an eye to a “disheveled, but elegant tone for the season, the collection reinterprets formal footwear and core styles… for the man who cares.”
The collection also includes modified wingtips in tomato red and pea green, and a selection of more casual brogue boots and shoes.
Which ones are your favorites? [Florsheim By Duckie Brown]